How long do bamboo chopsticks last?
Preface
Bamboo chopsticks are a kind of tableware made of bamboo as raw materials. There are many varieties of bamboo, each with its own unique advantages. Our commonly used bamboo chopsticks are generally made of coconut bamboo, glass bamboo or Xinjiang bamboo. These bamboo fibers are tight, wear-resistant, and not easy to crack, and after special processing, high-quality bamboo chopsticks can be made. And it has the characteristics of environmental protection, beauty, sustainable use and health.
The advantages and disadvantages of bamboo chopsticks
1.1 Advantages
Bamboo chopsticks made of bamboo, have natural environmental protection and have a certain antibacterial effect, in the use of the process will not produce harmful substances. At the same time, the texture of bamboo chopsticks is relatively light, it will be very comfortable to use, and the production of bamboo chopsticks is also relatively simple, and the length of customization is also very convenient. An elegant appearance makes people feel very relaxed
1.2 Disadvantages
However, bamboo chopsticks also have some shortcomings, long-term repeated cleaning will lead to mold or discoloration of bamboo chopsticks. Repeated washing and grinding in water will also wear the surface of the bamboo chopsticks, and the surface will become bumpy, which will allow some food residues to remain on the surface of the bamboo chopsticks, which is not conducive to the healthy use of the bamboo chopsticks, and even the surface will have microbial residues. Finally, the bamboo chopsticks that have been washed for a long time will become very wet and accompanied by an obvious sour taste, which is not conducive to use.
2. Reasonable use time of bamboo chopsticks
Considering the advantages and disadvantages of bamboo chopsticks, bamboo chopsticks can not be used for a long time, and should be replaced in about 5 to 6 months. If the bamboo chopsticks are not replaced regularly, the bamboo chopsticks will appear mildew, discoloration, acid, odor, breeding bacteria, and other problems, which is not conducive to human health, but also not conducive to the rational use of resources and environmental protection. Therefore, bamboo chopsticks should be replaced regularly and should not be used repeatedly for a long time.
Conclusion
Bamboo chopsticks are loved by consumers because of their rich advantages, and the use of bamboo chopsticks is also in line with the environmental protection concept of today’s world, which is the embodiment of sustainable development strategy in real life. However, even if the bamboo chopsticks are good, they can not be used for a long time, because of the characteristics of bamboo, so the bamboo chopsticks need to be replaced regularly to avoid adverse effects.
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